Made from the Seyval Blanc variety, which is particularly suited to the English climate, this grape has produced an aromatic sparkling wine with a floral rosy nose, some peach, and an expressive palate. Suitable for pairing with spicy foods or even fruit desserts.

Winner of a gold medal from the South East Vineyard Association, this elegant sparkling wine, produced entirely from Chardonnay, has notes of subtle brioche on the nose with a fresh citrus palate, an attractive weight, and a toasty finish. 

Predominantly made from Pinot Noir and with 12 months on the lees, this wine has been carefully blended to produce an elegant sparkling wine, pale gold in colour with a delicate floral nose, some red summer fruits on the palate and a creamy texture.