A refreshing wine with good balance and body, fresh lime and sour apple notes and a touch of brine. Muscadet Sevre et Maine is a true French classic and a great match for seafood, shellfish, and oysters in particular.

A charming red - medium-bodied with a lovely concentration of fresh raspberry fruit and a soft, satisfying finish.

A fresh, crisp sparkling wine with an accomplished depth of flavour - notes of white fruit and almonds. An excellent aperitif.

This red from Paleine has been macerated for 21 days and gives a rich bouquet of raspberry, stone fruit and herbs with elegance and structure on the palate. Ideal with any meat or cheese, and will keep for up to five years.

Domaine de la Paleine's Scherzo shows off the smooth, dry side of Chenin Blanc from the Loire Valley. Full, yet subtle flavours of crisp white fruit and a good structure. ldeal for apéritif or any fish dishes.

We have great pleasure in being the first merchant in the UK to bring over the newest appellation in France - AOC Puy-Notre-Dame. With longer maceration and lower yields than the Saumur appellation, this is a concentrated yet delightfully soft and supple expression of Cabernet Franc, showing classic flavours of raspberry and black pepper.  

Domaine de la Paleine made the most of the excellent 2005 vintage with this full expression of chenin blanc that manages to keep a surprising balance between powerful fruit and good acidity. Notes of honey, orange blossom, spice and almonds suit any aperitif, or in particular food with a bit of spice to it.  

Domaine de la Paleine is fortunate to have 1.5 miles of chalk caves to age their sparkling wine and keep it at a constant temperature. Made by the traditional champagne method, this wine has fine bubbles, great character and a beautiful finish. Flavours include citrus, apple, and white peach. Excellent value for money and a very interesting alternative to champagne.

Produced entirely from the two hectares with the best aspect on the domaine, very low yields and a long maceration give a unique character to this powerful wine. Lots of jammy red fruit alongside pronounced notes of herbs and spices, and a nice weight on the palate, this is a wine made to be enjoyed with food.

Rich in bold fruit and spice aromas, the Pamina is a unique expression of Chenin, with a supple smoothness and toasty vanilla notes from fermentation in oak. Enough body to stand up to most food, and particularly good with exotic, spicy dishes.